ANEGADA’S Lobster Fest

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Lobsters are being placed on a tray after cleaning in preparation for seasoning and being grilled (Santo)

Potters By The Sea Chef Sea’s Claudius “Sacko Sam” Sam, preparing to take a Lobster off the pile and wrap it for grilling

A massive crowd of patrons turned out for the 5th Anegada Lobster Fest : various ferries carried hundreds to Anegada

A happy patron being served his Lobster at the Anegada Reef Hotel – lucky fellow!!

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